What is the correct wage loss temporary disability rate for a chef earning $1300 per week who is injured?

• A. 566.67
• B. 850.00
• C. 866.67
• D. 986.69

Answer: (A)

When determining the wage loss for temporary disability, it's essential to consider how state-specific regulations calculate the rate. Typically, temporary disability benefits are a percentage of the injured worker's average weekly wage, subject to both minimum and maximum limits imposed by law.

In this case, if a chef earns $1,300 per week, the compensation rate may be calculated as a certain percentage of that wage. For instance, let’s say the regulation sets the temporary disability rate at two-thirds (approximately 66.67%) of the average weekly wage. This calculation would be done as follows:

1. Calculate two-thirds of the weekly wage:

$1,300 x 0.67 = $866.67.

This amount would be set against the maximum allowable rate for temporary disability in that jurisdiction, which might affect the final outcome. If the maximum does not apply or if it is higher than the calculated amount, the worker would receive $866.67 per week for their temporary disability.

Therefore, the correct answer reflects the calculated benefit amount based on the injured chef's salary, aligning with typical wage loss provisions in disability compensation systems.